A few more things I thought of after my post... (my head never stops... although I WILL stop blogging after this).
I get wine newsletters from several vineyards. At least two that I frequent: Kramer (We are certified LIVE! We practice sustainability.....Low Input Viticulture & Enology. Kramer Vineyards is designated Salmon Safe.) and Montinore (In 2001 we switched to organic practices and in 2003 moved on to biodynamic farming. We're hoping to be certified Biodynamic for the 2008 vintage. We've seen a big difference in the vineyards and the wines are much more expressive since we began using biodynamic practices), are organic and earth friendly and stuff like that. YAY. I can drink wine in my new movement. ;-) Ha.
Also... the world kinda seems like a cycle... there is such a trend to go "back to the basics" and get back to local stuff and eating what comes from the land and all of that related stuff. It's interesting. Not that everyone is wanting to do that, but it's just interesting to watch the cycles of history. There's so much globalization, and also a push from some to become more localized.
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